Owner of The Dardanelles is a true “original” who also represents 40 locally owned Madison restaurantsBy Vesna Vuynovich Kovach
In Brava magazine, April 2007
Column: Around the Table
Recipe: Tortilla Dardanelles with Aioli
“Local, independent restaurants are where the flavor is,” says Barbara Wright, president of The Madison Originals, a non-profit association of over 40 restaurant members. “It’s where the cutting edge of regional cuisine is found – where it was born and where it’s preserved.” What makes local eateries so special? “The owner is almost always in the house. There are real more »
Recipe from